🥩✨ A5 Wagyu Smash Burger Trio

Three mini smash burgers made with authentic A5 Japanese Wagyu, seared hard for a crackling crust, each topped with a seared foie gras medallion and shaved black truffle. Melted Comté cheese and a truffle aioli hold it together on a brioche bun brushed with garlic butter. A steakhouse splurge and a backyard cookout, somehow in the same bite.