Griot & Pikliz Plate - Chef Ronel
Virginia Beach·dinner·Haitian
5.0· 11 reviewsTop RatedID VerifiedCertified Food Handler
Cooked by Jack Delaney
Virginia BeachView profile
Prep time
Ready Now
Servings
1 plate
Available
45 left
About this plate
Crispy fried pork shoulder marinated in sour orange and spices, served with pikliz (spicy pickled slaw) and fried plantains. "A taste of Port-au-Prince, made every Sunday in my kitchen.
Availability
- Sun7:00 AM – 6:59 AM
- Mon7:00 AM – 6:59 AM
- Tue7:00 AM – 6:59 AM
- Wed7:00 AM – 6:59 AM
- Thu7:00 AM – 6:59 AM
- Fri7:00 AM – 6:59 AM
- Sat7:00 AM – 6:59 AM
Available Blocked
Reviews for Jack Delaney
5.0(11)





